Ethiopia Washed
CAD$24.00
Region: Guji
Farm: Various smallholders
Variety: Various heirloom Ethiopian varieties
Processing: Fully washed
Coffee Grade: Grade 1
Altitude: 1800-1830m
Cup Notes: Apricot, Lychee, Peach, Lemon, Jasmine, Toffee
Cupping score: 85.5
Brew method: HAND BREW (Filter)
Roaster (Jingbo)’s comment: Typical signature juicy floral from Guji, Ethiopia washed process, kept at the high quality for hand brewing. We aimed at roasting level to bring out the most sweet combined with lemon citrus acidity for keeping the cup profile pleasant and lively. Highly recommend!
Description
Region: Guji
Farm: Various smallholders
Variety: Various heirloom Ethiopian varieties
Processing: Fully washed
Coffee Grade: Grade 1
Altitude: 1800-1830m
Cup Notes: Apricot, Lychee, Peach, Lemon, Jasmine, Toffee
Cupping score: 85.5
Brew method: HAND BREW (Filter)
Roaster (Jingbo)’s comment: Typical signature juicy floral from Guji, Ethiopia washed process, kept at the high quality for hand brewing. We aimed at roasting level to bring out the most sweet combined with lemon citrus acidity for keeping the cup profile pleasant and lively. Highly recommend!
Posted by JP •
Pleasantly surprised with this bean. Cup notes are not the style I typically choose, but this coffee might be my new favorite. I will attempt to describe it as a bright and crisp.
Posted by jingbodeng •
Sincerely appreciate your positive feedback 🙂