Description

CAD $16 – 227G/BAG
CAD $32 – 454G/BAG

ORIGIN: KARONGI, WESTERN PROVINCE (RWANDA / Cup of Excellence)
ALTITUDE: 1800-2000m
PROCESS: FULLY WASHED
CUP NOTES: KUMQUAT, CARAMEL, APRICOT, ROSEMARY, GREEN APPLE, LYCHEE, WATERMELON, RAW SUNFLOWER SEEDS, MILK CHOCOLATE
Cupping score: 87.25

BREW METHOD: recommend HAND BREW (FILTER)

ROASTER NOTES: DELICATE PLEASANT COMPLEX CUP PROFILE WITH LOT’S OF FRUIT NOTES SYNERGIZED BY CARAMEL SWEET, QUALITY INCREASED FROM HOT, WARM, COLD.